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Smoke-blue clapboard home with an ivory-trimmed bay window, recessed door, granite steps, and a potted camellia.

Hyde Street Lost Two Restaurants This Year. The Same Person Is Reopening Both.

Walk past 1521 Hyde Street this fall and the windows are papered over where Cocotte used to fit roughly forty tightly packed tables between a yellow stucco wall and an open kitchen. Ask around the corridor what's replacing it and you'll get the same half-answer from more than one bartender: something Vietnamese, eventually. What most people walking that stretch of Hyde don't know yet is that the person building it out also just took over a different closed restaurant four blocks away on Nob Hill.

That person is Johnny Le, who owns Thanh Tam II in the Mission District. Earlier this year he picked up the former Del Popolo space on Nob Hill after owner Jon Darsky decided to step back from full-service dining and focus exclusively on his frozen pizza business, with Del Popolo serving its last plates on May 8. Le is now also building out the old Cocotte space on Hyde Street, a move food reporters covering the Nob Hill and Russian Hill dining scene have described as his second expansion effort inside a matter of months. One operator, two shuttered dining rooms, on opposite sides of the same hill.

A Strip Built on Restaurants That Don't Close

Hyde Street's dining identity was never built on turnover. Frascati has been serving Mediterranean and California-influenced food from its tri-level dining room long enough that regulars talk about the same cable car views out the same windows for years running. Seven Hills built its name on handmade pasta and a wine list small enough to have been chosen by hand rather than by spreadsheet. Abrazo, Nisei, Za Pizza, and the sushi counter at Elephant Sushi round out a corridor where the standing joke is less about what's new and more about how long everything has managed to stay exactly the same.

That's what makes two closures landing inside a single year, even with unrelated causes, worth noticing. Darsky's move into frozen pizza and whatever ended Cocotte's run have nothing to do with each other on paper. But they left two empty storefronts within a few blocks of each other, and the same operator is now the one filling both.

Down the Hill, a Much Bigger Bet Just Landed

A few blocks north, at the base of the same hill, a larger version of this pattern played out in April. Ghirardelli Square, the twelve-building complex at 900 North Point Street that has anchored the Hyde Street cable car line since the 1960s, sold to a new ownership group. Embrace Real Estate and its affiliate 1823 Partners bought the property from Atlanta-based Jamestown, which had owned it since 2013 and taken it from roughly 55 percent leased to fully occupied. Denver's Continuum Partners is now running leasing and day-to-day operations on the new owners' behalf.

Embrace founder Brandon Tarpey described the plan in a statement promising

"introducing best-in-class tenants and experiences"

without naming any of them yet. As of the most recent reporting on the sale, no new leases had been announced. The existing tenant roster, Ghirardelli's flagship chocolate shop, Palette Tea House, and San Francisco Brew Company, is still in place. The one visible sign of experimentation so far was a temporary Patagonia pop-up shop earlier in the spring.

Same Question, Different Scale

Here's what connects a single restaurant lease to a multi-building acquisition. In both cases, new ownership has said what it wants, better tenants, a second restaurant location, without saying what that actually looks like on the ground. A resident walking from Ghirardelli Square up Hyde Street to the old Cocotte space is currently passing two separate unresolved bets. One is backed by a Miami investment firm's balance sheet. The other is backed by a single restaurant owner's read on whether Mission District flavors travel well to a cable car line. Neither has published a timeline. Both are, for now, just closed storefronts with a plan attached and no menu or tenant list to show for it.

None of this is a reason to worry about what Hyde Street becomes. The corridor has absorbed changes bigger than a Vietnamese menu replacing a French one, and the restaurants that have anchored this stretch for years show no sign of going anywhere. But it does mean the next few months of walking past those two sets of windows will actually tell residents something concrete, rather than nothing, about which direction this half-mile is leaning.

What's Already Locked In This Fall

Not everything on the hill is waiting on an announcement. A few things are already on the calendar regardless of who signs a lease next:

  • Francisco Park, the 4.9-acre park built on the site of the old Francisco Reservoir, keeps its dog run and community garden open on the usual schedule, reached by a 450-foot accessible staircase that starts at the Hyde Street entrance and climbs toward the Bay Street side.
  • On October 4, a walking tour called Hike San Francisco's Secret Stairways in Russian Hill meets outside Saint Frank Coffee on Polk Street for a two-hour route through the neighborhood's hidden staircases and garden paths, including a stop at the site of the old Russian cemetery that gave the hill its name.

Both of those are happening whether or not anyone has decided what goes into the old Cocotte space or the next open storefront at Ghirardelli Square.

The empty windows on Hyde Street will fill in eventually, and so will the ones down at the Square. Until they do, the most accurate thing you can say about this stretch of Russian Hill is that two very different kinds of money placed two very different bets on it within months of each other, and neither has shown its hand yet.

If you're watching this corridor for reasons that go beyond dinner plans, Eric Turner tracks these blocks closely enough to walk you through what's actually changing here versus what just looks that way. Get your instant home valuation to see where a Russian Hill property stands while Hyde Street sorts itself out.

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Eric specializes in unique properties all across San Francisco and works with both buyers and sellers. His clientele includes some of the most well known technology executives and local professional athletes. Contact him today!

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